Aldi Mozzarella Cheese Comparison — Cucina Nobile vs Milsani
Aldi’s everyday dairy brand is Milsani, whereas their specialty Italian product line up is branded Cucina Nobile, (yes, I also thought it was Cucina Noble).
When we noticed both Mozzarella cheese offerings in the dairy aisle simultaneously, we thought it was perfect timing for a head-to-head taste test.
Independent Grocery Review
This is an independent grocery review by Traveling Through Food, based on firsthand experience with the product. We purchase and try products ourselves, and our reviews reflect our honest opinions and whether we would buy them again.
Aldi Cucina Nobile Mozzarella Cheese
Ingredients:
Pasteurized milk, salt, microbial rennet substitute, dairy cultures.
Nutrition Info:
In English per 100g:
- 319 calorioes
- 25g fat
- 19g saturated fat
- .6g carbohydrates
- 0g from sugar
- 0g dietary fiber
- 23g protein
- 1g salt
Aldi Milsani Mozzarella Cheese (Square Slices)
Ingredients:
Pasteurized cow’s milk, salt, lactic ferments (milk) and coagulant.
Nutrition Info:
In English per 100g:
- 322 calories
- 21g fat
- 16g saturated fat
- .6g carbohydrates
- .6g from sugars
- 0g dietary fiber
- 26g protein
- 1.3g salt
Which Aldi Mozzarella Cheese Is Better?
Cucina Nobile comes at a bit of a higher price point as it is Aldi’s specialty Italian brand. We felt the Cucina Nobile Mozzarella cheese slices had more flavor whereas the Milsani Aldi mozzarella cheese slices had a smooth and creamy texture.
It’s not every day that you have the option to buy them both, but if you do why not grab a pack of each and do your own head-to-head taste test?!
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