Lidl Italiamo Pizza Piccante
Neapolitan Style frozen pizza with smoked salami and ‘nduja pepperoni from Lidl in Portugal.
Ingredients
Lidl Italiamo Pizza Piccante Ingredients in English:
Stone baked pizza base topped with tomato sauce, sliced medium fat soft mozzarella cheese, smoked pork spicy salami, spicy nduja style pork pepperoni and sun-dried tomatoes. Ingredients: Pizza Base (Wheat Flour, Water, Sunflower Oil, Salt, Yeast), 13.5% Tomato Sauce (82% Tomato Puree, Tomato Pulp, Olive Oil, Dextrose, Dried Oregano), 8.3% Sliced Medium Fat Soft Mozzarella Cheese (Milk), 7.5% Smoked Pork Spicy Salami (70.5% Pork, 24.4% Pork Fat, Curing Salt, Spices, Garlic Powder, Parsnip, Chilli Extract, Lovage Extract, Dextrose, Glucose Syrup, Antioxidant: Extracts of Rosemary, Ascorbic Acid, Sodium Ascorbate), 7% Spicy Nduja Style Pork Peperoni (51.9% Pork Fat, 24.4% Pork, Chilli, Salt, Spices, Rosemary Extract), Sunflower Oil, 3% Marinated Sun-Dried Tomatoes (Partially Hydrated un-Dried Tomatoes, Sunflower Oil, Salt, Herbs, Acid: Citric Acid; Antioxidant: Ascorbic Acid), Sunflower Oil.
Nutrition Facts
Lidl Italiamo Pizza Piccante Nutrition Facts in English Per 100g:
- 255 calories
- 10.2g fat
- 3.3g saturated fat
- 30.3g carbohydrates
- 2.6g from sugars
- 2.5g dietary fiber
- 9.3g protein
- 1.3g salt
Cooking Instructions
Cooking Instructions: For best results, cook from frozen. If thawed, reduce cooking time accordingly. Remove all packaging before cooking. To oven cook: Preheat oven to 200°C/Fan 180°C/Cas Mark 6. Place pizza on a baking tray and cook in the centre of the oven for 10-13 minutes. Ensure food is piping hot and cooked throughout before serving.
Frozen
Baked
Bottom Crust
Flop Status
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